This beloved Southern Pineapple Casserole combines the sweetness of pineapple with the savory richness of cheddar cheese and buttery crackers, making it a versatile dish for any occasion. Whether served as a side dish alongside Easter ham or as a unique dessert for Thanksgiving or Christmas, this recipe never fails to impress!
Course: Side Dish
Cuisine: Southern
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Servings: 8 servings
Calories: 364 kcal
Ingredients:
⅓ cup all-purpose flour
½ cup granulated sugar
1 (20 oz) can pineapple tidbits, drained (see notes)
1 (20 oz) can crushed pineapple, drained (see notes)
1 cup shredded sharp cheddar cheese
1 cup shredded white cheddar cheese
¼ cup unsalted butter, melted
40-50 Ritz crackers (or any buttery crackers), crushed
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Instructions:
1. Prepare the Oven: Preheat your oven to 350°F (175°C). Grease a 9-inch square or 1½-quart baking dish for easy cleanup.
2. Mix the Filling: In a large bowl, whisk together the flour and sugar. Stir in the drained pineapple tidbits, crushed pineapple, and shredded cheeses until well combined. Spoon the mixture evenly into the prepared baking dish.
3. Create the Topping: In a separate bowl, combine the melted butter with the crushed crackers, ensuring the crackers are evenly coated. Sprinkle this buttery topping over the pineapple mixture in the dish.
4. Bake to Perfection: Bake in the preheated oven for 35-40 minutes, or until the cracker topping turns golden brown and the casserole is heated through.
5. Serve and Enjoy: Remove from the oven and serve promptly. This dish can be enjoyed warm as a side or dessert.
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Notes:
This casserole is equally delicious served warm or at room temperature.
Be sure to drain the pineapple thoroughly to prevent the casserole from becoming too watery. Save the juice for a refreshing drink or smoothie!
For the best flavor, opt for canned pineapple packed in its own juice rather than syrup.
Greasing the dish beforehand makes cleanup a breeze.
Enjoy this sweet-and-savory classic with family and friends—it’s bound to become a holiday favorite!