Easy Homemade Pumpkin Spice Latte Recipe
Prep Time: 5 minutes | Cook Time: 10 minutes | Total Time: 15 minutes
Yield: 1 serving
Ingredients for Pumpkin Spice Latte
- 1 cup of milk (or dairy-free alternative)
- 2 tbsp pumpkin puree
- 1 tbsp sugar or sweetener
- 1/2 tsp pumpkin pie spice
- 1/4 tsp vanilla extract
- 1/2 cup brewed coffee or 1 shot of espresso
- Whipped cream (optional)
- Extra pumpkin pie spice for topping
Instructions
- In a small saucepan, heat the milk, pumpkin puree, sugar, and pumpkin pie spice over medium heat. Stir until the mixture is hot but not boiling.
- Remove from heat and add the vanilla extract.
- Pour the brewed coffee or espresso into a mug, then add the hot pumpkin milk mixture.
- Top with whipped cream and a sprinkle of extra pumpkin pie spice, if desired.
Tips for the Best Pumpkin Spice Latte
Use freshly brewed coffee or espresso for the best flavor. For a dairy-free version, substitute almond milk or oat milk.
Frequently Asked Questions
Can I make this recipe vegan?
Yes! Simply use a non-dairy milk alternative and skip the whipped cream, or use coconut whipped cream.
What kind of pumpkin puree should I use?
Canned pumpkin puree works great, but make sure it's pure pumpkin, not pumpkin pie filling.
Nutritional Information (Per Serving)
- Calories: 150
- Carbohydrates: 20g
- Protein: 5g
- Fat: 6g
- Sugar: 15g
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